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Our family-run restaurant is inspired by the recipes of our grandmother, so it’s a family affair. While all our dishes are prepared in a commercial kitchen, we use traditional, home-style cooking techniques that include only the freshest and finest local ingredients to present you with authentic Southern Vietnamese cuisine.

Our seasonal menu includes all the signature Southern Vietnamese dishes of our homeland, loving prepared by hand from start to finish on our premises daily. Our ‘world famous in Auckland’ dish, phở, the Vietnamese de facto national dish, is on the menu too.

Under Lockdown Alert Level 3, Viet Kitchen remains open (11:00am – 8:00pm) for takeaways, a great option to avoid those queues at the supermarkets and enjoy fine cuisine!

Our full menu is available via our great delivery service, so you don’t miss out! We can bring all your favourite Viet Kitchen meals into your bubble. Let us take care of your lunch and dinner. To place an order, please do so —

• At our website: www.vietkitchen.co.nz
• Or call us: 09 630 2218 or 021 278 7999

Free contactless delivery for all orders over $60 for customers with a 5 km radius of our premises.

Thank you for your patience. We are all in this together!

Stay safe Auckland! Our thoughts are with you and your families.
## STAY HOME ## STAY WELL ##

Call us today for your order

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Want a tasty, authentic Vietnamese meal?

Whether for lunch or dinner, order your fresh, delicious
and healthy meal at Viet Kitchen.

All our menu items can be upsized for sharing — Simply
contact us to arrange your customised dishes.

Click and collect or arrange a delivery, now.

Order Now

Are you looking to find the best phở in town? Perhaps classic, flavourful Vietnamese cuisine?
Call us now to make your reservation or place your order online.

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Reviews

"Authentic Saigon style food. I lived in Saigon for four years. This place is as close as it gets to being there. The food was fabulous presented well and tasted even better. This is a family run business. You won't be disappointed.”

Matthew Way, Customer

"Opened in early 2016, this family-run restaurant has a refreshingly short menu of traditional Vietnamese dishes. There’s home-style pho and banh mi but the hero is the bun bo Hue — a sour, sweet, salty and spicy beef noodle soup. Hot Vietnamese filter coffee with condensed milk is available, too, as well as whole rosebud petal tea.”

Food to Love

“Dominion Road is renowned for having some of the tastiest, most authentic Asian eateries, so it comes as no surprise that it’s also home to a delicious Vietnamese restaurant. Viet Kitchen has earned a reputation for both its phở as well as serving an array of high-quality Vietnamese dishes. This includes the clay pot fried rice, Saigon caramelised pork belly and our favourite — the bún bò huế. The broth is taken up a notch with additional chilli, lemongrass and tangy tomatoes. Paired with slow-cooked beef and hearty rice noodles, this one is bound to be your winter companion.”

The Denizen

“The owners of Viet Kitchen hail from Ho Chi Minh City, so the food here is ebulliently fresh, loaded with herbs and citrus. It’s a cute space, up a couple of stairs from the street, with woven bamboo lamps casting a gentle glow, and excellent service. We love the Vietnamese pancake — crispy perfection, with a herb-packed salad and plenty of prawns and pork; the chicken noodle soup is clear and clean with a soothing flavour, and the pho is sublime. We’re also fans of the Saigon special noodle soup, with offal, prawns and squid.”

Metro Magazine

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